Escherichia phage GER2
Average proteome isoelectric point is 7.04
Get precalculated fractions of proteins
Acidic
pI < 6.8
6.8-7.4
pI > 7.4
Basic
All
Note: above files contain also dissociation constants (pKa)
Virtual 2D-PAGE plot for 86 proteins (isoelectric point calculated using IPC2_protein)
Get csv file with sequences according to given criteria:
* You can choose from 21 different methods for calculating isoelectric point
Summary statistics related to proteome-wise predictions
Protein with the lowest isoelectric point:
>tr|A0A2L1IVB6|A0A2L1IVB6_9CAUD Transposase OS=Escherichia phage GER2 OX=2070178 PE=4 SV=1
MM1 pKa = 7.76 LNQKK5 pKa = 10.01 ININVKK11 pKa = 10.4 SVVTPAGTIMGEE23 pKa = 3.9 VFMDD27 pKa = 4.14 DD28 pKa = 4.1 KK29 pKa = 11.01 IIAYY33 pKa = 8.38 FVVLSDD39 pKa = 3.63 EE40 pKa = 4.99 AISVIDD46 pKa = 3.53 TEE48 pKa = 4.75 GNVMFIAEE56 pKa = 4.49 HH57 pKa = 6.78 PEE59 pKa = 4.56 DD60 pKa = 3.76 IALQAAAYY68 pKa = 8.68 FFAKK72 pKa = 9.82 EE73 pKa = 3.91 QEE75 pKa = 4.37 EE76 pKa = 4.59 EE77 pKa = 4.71 CNCPVCQLSRR87 pKa = 11.84 QINLMHH93 pKa = 7.14
Molecular weight: 10.39 kDa
Isoelectric point according different methods:
IPC2.protein.svr19 4.222
IPC2_protein 4.368
IPC_protein 4.215
Toseland 4.062
ProMoST 4.304
Dawson 4.164
Bjellqvist 4.317
Wikipedia 4.037
Rodwell 4.062
Grimsley 3.986
Solomon 4.151
Lehninger 4.113
Nozaki 4.291
DTASelect 4.406
Thurlkill 4.088
EMBOSS 4.062
Sillero 4.329
Patrickios 3.058
IPC_peptide 4.164
IPC2_peptide 4.317
IPC2.peptide.svr19 4.245
Protein with the highest isoelectric point:
>tr|A0A2L1IV38|A0A2L1IV38_9CAUD Long tail fiber proximal subunit OS=Escherichia phage GER2 OX=2070178 PE=4 SV=1
MM1 pKa = 7.48 SAATKK6 pKa = 10.24 SALIRR11 pKa = 11.84 TLSTVPLRR19 pKa = 11.84 TEE21 pKa = 3.5 EE22 pKa = 4.39 RR23 pKa = 11.84 YY24 pKa = 10.61 SFLADD29 pKa = 3.09 VVTILEE35 pKa = 4.29 SQGMHH40 pKa = 5.37 VASNVTVRR48 pKa = 11.84 IDD50 pKa = 3.33 GRR52 pKa = 11.84 NFRR55 pKa = 11.84 VDD57 pKa = 3.12 ILATAKK63 pKa = 9.99 TGGSVAIEE71 pKa = 4.15 IDD73 pKa = 3.27 RR74 pKa = 11.84 SSPRR78 pKa = 11.84 PRR80 pKa = 11.84 SVMKK84 pKa = 10.54 LRR86 pKa = 11.84 EE87 pKa = 3.8 LARR90 pKa = 11.84 RR91 pKa = 11.84 GTEE94 pKa = 3.93 GFVLLRR100 pKa = 11.84 MPKK103 pKa = 10.23 KK104 pKa = 9.24 LTSYY108 pKa = 10.83 SDD110 pKa = 3.22 AGIDD114 pKa = 4.03 IIPANGKK121 pKa = 9.26 GASCC125 pKa = 4.71
Molecular weight: 13.54 kDa
Isoelectric point according different methods:
IPC2.protein.svr19 9.257
IPC2_protein 9.37
IPC_protein 9.721
Toseland 10.438
ProMoST 10.028
Dawson 10.54
Bjellqvist 10.189
Wikipedia 10.701
Rodwell 10.818
Grimsley 10.57
Solomon 10.613
Lehninger 10.599
Nozaki 10.409
DTASelect 10.189
Thurlkill 10.423
EMBOSS 10.818
Sillero 10.452
Patrickios 10.599
IPC_peptide 10.628
IPC2_peptide 8.916
IPC2.peptide.svr19 8.57
Peptides (in silico digests for buttom-up proteomics)
Below you can find
in silico digests of the whole proteome with Trypsin, Chymotrypsin, Trypsin+LysC, LysN, ArgC proteases suitable for different mass spec machines.
Try ESI
ChTry ESI
ArgC ESI
LysN ESI
TryLysC ESI
Try MALDI
ChTry MALDI
ArgC MALDI
LysN MALDI
TryLysC MALDI
Try LTQ
ChTry LTQ
ArgC LTQ
LysN LTQ
TryLysC LTQ
Try MSlow
ChTry MSlow
ArgC MSlow
LysN MSlow
TryLysC MSlow
Try MShigh
ChTry MShigh
ArgC MShigh
LysN MShigh
TryLysC MShigh
General Statistics
Number of major isoforms
Number of additional isoforms
Number of all proteins
Number of amino acids
Min. Seq. Length
Max. Seq. Length
Avg. Seq. Length
Avg. Mol. Weight
86
0
86
19278
37
1751
224.2
24.72
Amino acid frequency
Ala
Cys
Asp
Glu
Phe
Gly
His
Ile
Lys
Leu
9.213 ± 0.338
1.141 ± 0.171
5.493 ± 0.168
6.137 ± 0.353
3.564 ± 0.182
8.149 ± 0.762
1.919 ± 0.168
5.353 ± 0.232
5.613 ± 0.255
7.962 ± 0.291
Met
Asn
Gln
Pro
Arg
Ser
Thr
Val
Trp
Tyr
2.573 ± 0.173
5.094 ± 0.409
3.901 ± 0.361
4.373 ± 0.269
5.794 ± 0.42
6.666 ± 0.223
6.313 ± 0.379
6.577 ± 0.227
1.369 ± 0.111
2.796 ± 0.188
Note: For amino acid frequency statistics the error has been estimated with the bootstraping (x100) at the protein level
Most of the basic statistics you can see at this page can be downloaded from this CSV file
For dipeptide frequency statistics click here