Leadbetterella byssophila (strain DSM 17132 / JCM 16389 / KACC 11308 / NBRC 106382 / 4M15)
Average proteome isoelectric point is 6.66
Get precalculated fractions of proteins
Acidic
pI < 6.8
6.8-7.4
pI > 7.4
Basic
All
Note: above files contain also dissociation constants (pKa)
Virtual 2D-PAGE plot for 3429 proteins (isoelectric point calculated using IPC2_protein)
Get csv file with sequences according to given criteria:
* You can choose from 21 different methods for calculating isoelectric point
Summary statistics related to proteome-wise predictions
Protein with the lowest isoelectric point:
>tr|E4RXX5|E4RXX5_LEAB4 Transcriptional regulator AraC family OS=Leadbetterella byssophila (strain DSM 17132 / JCM 16389 / KACC 11308 / NBRC 106382 / 4M15) OX=649349 GN=Lbys_3423 PE=4 SV=1
MM1 pKa = 7.71 KK2 pKa = 10.66 YY3 pKa = 10.33 SINPACTTANVGEE16 pKa = 4.29 EE17 pKa = 4.29 VVVLNADD24 pKa = 3.45 SGVYY28 pKa = 10.07 FSLNEE33 pKa = 3.71 VGGFLWEE40 pKa = 4.51 KK41 pKa = 10.2 IKK43 pKa = 10.93 AGPVSAEE50 pKa = 3.87 DD51 pKa = 3.57 LVNCVVEE58 pKa = 5.98 AYY60 pKa = 8.32 DD61 pKa = 4.29 TDD63 pKa = 3.93 EE64 pKa = 4.57 PTCKK68 pKa = 10.35 DD69 pKa = 3.14 DD70 pKa = 3.67 VLRR73 pKa = 11.84 ILYY76 pKa = 9.39 EE77 pKa = 4.32 LINEE81 pKa = 3.97 NLIFEE86 pKa = 4.53 EE87 pKa = 4.43
Molecular weight: 9.63 kDa
Isoelectric point according different methods:
IPC2.protein.svr19 3.781
IPC2_protein 3.935
IPC_protein 3.821
Toseland 3.656
ProMoST 3.923
Dawson 3.783
Bjellqvist 4.012
Wikipedia 3.681
Rodwell 3.668
Grimsley 3.567
Solomon 3.77
Lehninger 3.719
Nozaki 3.923
DTASelect 4.037
Thurlkill 3.694
EMBOSS 3.694
Sillero 3.935
Patrickios 0.769
IPC_peptide 3.77
IPC2_peptide 3.923
IPC2.peptide.svr19 3.894
Protein with the highest isoelectric point:
>tr|E4RZV4|E4RZV4_LEAB4 Uncharacterized protein OS=Leadbetterella byssophila (strain DSM 17132 / JCM 16389 / KACC 11308 / NBRC 106382 / 4M15) OX=649349 GN=Lbys_3598 PE=4 SV=1
MM1 pKa = 7.28 NVFLRR6 pKa = 11.84 KK7 pKa = 9.97 SITYY11 pKa = 10.39 LLLCILSLIAIVRR24 pKa = 11.84 DD25 pKa = 3.72 DD26 pKa = 3.86 FRR28 pKa = 11.84 SFSWLEE34 pKa = 3.61 IAISALLLLVLLFEE48 pKa = 5.58 SARR51 pKa = 11.84 QLKK54 pKa = 10.34 KK55 pKa = 10.22 YY56 pKa = 10.14 FKK58 pKa = 10.5 LRR60 pKa = 11.84 RR61 pKa = 11.84 RR62 pKa = 11.84 LDD64 pKa = 3.34 LSKK67 pKa = 10.61 IRR69 pKa = 4.27
Molecular weight: 8.25 kDa
Isoelectric point according different methods:
IPC2.protein.svr19 9.334
IPC2_protein 9.78
IPC_protein 10.599
Toseland 10.847
ProMoST 10.965
Dawson 10.921
Bjellqvist 10.643
Wikipedia 11.14
Rodwell 11.169
Grimsley 10.965
Solomon 11.067
Lehninger 11.038
Nozaki 10.833
DTASelect 10.628
Thurlkill 10.847
EMBOSS 11.257
Sillero 10.862
Patrickios 10.95
IPC_peptide 11.082
IPC2_peptide 9.619
IPC2.peptide.svr19 8.702
Peptides (in silico digests for buttom-up proteomics)
Below you can find
in silico digests of the whole proteome with Trypsin, Chymotrypsin, Trypsin+LysC, LysN, ArgC proteases suitable for different mass spec machines.
Try ESI
ChTry ESI
ArgC ESI
LysN ESI
TryLysC ESI
Try MALDI
ChTry MALDI
ArgC MALDI
LysN MALDI
TryLysC MALDI
Try LTQ
ChTry LTQ
ArgC LTQ
LysN LTQ
TryLysC LTQ
Try MSlow
ChTry MSlow
ArgC MSlow
LysN MSlow
TryLysC MSlow
Try MShigh
ChTry MShigh
ArgC MShigh
LysN MShigh
TryLysC MShigh
General Statistics
Number of major isoforms
Number of additional isoforms
Number of all proteins
Number of amino acids
Min. Seq. Length
Max. Seq. Length
Avg. Seq. Length
Avg. Mol. Weight
3429
0
3429
1198587
31
5250
349.5
39.37
Amino acid frequency
Ala
Cys
Asp
Glu
Phe
Gly
His
Ile
Lys
Leu
6.806 ± 0.044
0.745 ± 0.019
5.077 ± 0.027
6.663 ± 0.043
4.979 ± 0.035
7.08 ± 0.045
1.932 ± 0.023
6.986 ± 0.036
7.199 ± 0.045
9.775 ± 0.049
Met
Asn
Gln
Pro
Arg
Ser
Thr
Val
Trp
Tyr
2.246 ± 0.022
5.057 ± 0.044
3.937 ± 0.024
3.628 ± 0.025
4.156 ± 0.03
6.499 ± 0.036
5.381 ± 0.064
6.392 ± 0.034
1.303 ± 0.016
4.161 ± 0.026
Note: For amino acid frequency statistics the error has been estimated with the bootstraping (x100) at the protein level
Most of the basic statistics you can see at this page can be downloaded from this CSV file
For dipeptide frequency statistics click here